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Cowboy Butter Seasoning Recipe

Cowboy Butter Seasoning Recipe
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The Cowboy Butter Seasoning Recipe is a rich, buttery blend infused with savory herbs and spices, designed to elevate grilled steaks, roasted vegetables, seafood, chicken, and bread. Easy to prepare in minutes, this versatile seasoning adds bold, smoky, and slightly spicy flavors with a creamy texture, making every meal memorable.

Ingredients

Scale

Butter Base

  • 1/2 cup unsalted butter, room temperature
  • 1 teaspoon lemon juice (optional)

Dry Seasonings

  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon onion powder
  • 1 tablespoon dried parsley
  • 1/2 teaspoon ground black pepper
  • 1/8 teaspoon cayenne pepper (a pinch)
  • 1/2 teaspoon salt

Instructions

  1. Soften Your Butter: Start with unsalted butter at room temperature so it’s soft enough to mix easily, ensuring a smooth and homogenous blend with your spices and herbs.
  2. Combine Dry Ingredients: In a small bowl, whisk together garlic powder, smoked paprika, onion powder, dried parsley, black pepper, cayenne pepper, and salt, creating a perfectly balanced seasoning mix.
  3. Mix Butter and Seasonings: Gradually fold the dry spice blend into the softened butter until fully incorporated, using a spatula or spoon for even distribution.
  4. Add Optional Lemon Juice: If you prefer a little brightness, stir in a teaspoon of fresh lemon juice to cut through the richness with a subtle tangy hint.
  5. Chill or Serve: For best results, refrigerate the butter seasoning for at least 30 minutes to let the flavors meld together before serving, or use immediately for a softer finish.

Notes

  • Soft butter is key: Be sure your butter is fully softened but not melted for the best mixing texture.
  • Use fresh spices: Freshly ground pepper and recently opened herbs enhance the depth of flavor notably.
  • Blend well: Mix thoroughly to avoid clumps and ensure every bite is flavorful.
  • Adjust salt carefully: Taste before adding extra salt, especially if your butter isn’t unsalted.
  • Let it rest: Allow the seasoning to chill to deepen flavors before serving.

Nutrition

Keywords: Cowboy butter, steak seasoning, butter seasoning, grilled steak butter, savory butter blend, barbecue seasoning, herb butter

Find it online: https://emillycooks.com/cowboy-butter-seasoning-recipe/