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Creamy Broccoli Cheese Soup Recipe

Creamy Broccoli Cheese Soup Recipe

A rich and creamy Broccoli Cheese Soup that’s quick to prepare and perfect for comforting meals. This velvety soup blends fresh broccoli and sharp cheddar cheese in a silky broth, offering a nutritious and satisfying bowl ideal for dinner or lunch any day of the week.

Ingredients

Scale

Vegetables and Aromatics

  • 4 cups fresh broccoli florets (about 1 large head)
  • 1 medium onion, finely diced
  • 2 cloves garlic, minced

Dairy and Fats

  • 3 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 2 cups milk (whole milk preferred) and/or 1/2 cup cream
  • 2 cups sharp cheddar cheese, shredded

Liquids and Seasonings

  • 4 cups chicken or vegetable broth
  • Salt, to taste
  • Freshly ground black pepper, to taste

Instructions

  1. Prepare the Broccoli and Aromatics: Wash and chop fresh broccoli into bite-sized florets. Finely dice onion and mince garlic. Sauté onion and garlic in butter over medium heat until softened and fragrant.
  2. Make the Roux: Add flour to the melted butter and stir constantly, cooking until the mixture turns a pale golden color, forming a roux that will thicken the soup.
  3. Add Broth and Simmer: Gradually whisk in chicken or vegetable broth and milk to prevent lumps. Bring to a gentle simmer. Add broccoli florets and cook until tender but still bright green.
  4. Blend and Add Cheese: Use an immersion blender to puree part or all of the soup to desired consistency—smooth or with some texture. Stir in sharp cheddar cheese until fully melted and creamy.
  5. Season and Serve: Taste and adjust seasoning with salt and freshly ground black pepper. Serve hot, garnished optionally with fresh herbs, bacon bits, or extra cheese.

Notes

  • Choose sharp cheddar for a richer, better melting cheese flavor.
  • Do not overcook broccoli to retain its vibrant color and nutrients.
  • Blend half the soup for balanced texture; fully smooth soup may feel too heavy.
  • Use fresh or low-sodium broth to enhance flavor without excess salt.
  • Stir in cheese slowly over low heat to avoid clumping or separation.

Nutrition

Keywords: Creamy Broccoli Cheese Soup, Broccoli Soup, Cheddar Soup, Comfort Food, Easy Soup Recipe, Vegetarian Soup