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Easy Chicken with Peanut Butter Recipes

Easy Chicken with Peanut Butter Recipes

Easy Chicken with Peanut Butter is a flavorful and simple dish combining tender chicken and creamy peanut butter for a savory, quick, and nutritious meal. Ready in under 30 minutes, this recipe uses everyday ingredients to create a bold, comforting dish perfect for busy weeknights or weekend feasts.

Ingredients

Scale

Protein

  • 1 lb chicken breasts or thighs, cut into bite-sized pieces

Peanut Sauce

  • 1/2 cup natural smooth peanut butter
  • 2 tablespoons soy sauce
  • 1 tablespoon honey or brown sugar
  • 1 tablespoon rice vinegar or lime juice
  • 1/2 teaspoon chili flakes or hot sauce (optional)

Aromatics & Oil

  • 2 cloves garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 12 tablespoons vegetable oil or sesame oil

Garnish

  • Fresh cilantro or green onions, chopped
  • Crushed peanuts or toasted sesame seeds (optional)

Instructions

  1. Prepare the Chicken: Slice chicken breasts or thighs into bite-sized pieces and season lightly with salt and pepper to enhance flavor.
  2. Sauté Garlic and Ginger: Heat oil in a skillet over medium heat, add minced garlic and grated ginger, and cook until fragrant but not browned.
  3. Cook the Chicken: Add chicken pieces to the skillet and sauté for 5 to 7 minutes or until golden on the outside and cooked through.
  4. Make the Peanut Sauce: In a bowl, whisk together natural peanut butter, soy sauce, honey, rice vinegar, and optional chili flakes until smooth and well combined.
  5. Combine and Simmer: Pour the peanut sauce over the cooked chicken in the skillet, stir well, and let it simmer gently for a few minutes to soak up the flavors.
  6. Garnish and Serve: Finish with fresh herbs like cilantro or green onions and sprinkle with crushed peanuts for extra texture. Serve immediately.

Notes

  • Use room temperature peanut butter for a smoother sauce consistency.
  • Do not overcook the chicken to keep it tender and juicy.
  • Adjust the balance of sweetness, saltiness, and acidity to your taste preference.
  • A non-stick skillet or wok is ideal to prevent sticking and burning.
  • Prep all ingredients before cooking to streamline the process.

Nutrition

Keywords: chicken, peanut butter, quick dinner, savory sauce, easy recipe, weeknight meal, gluten free