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Easy Dump and Bake Meatball Casserole

Easy Dump and Bake Meatball Casserole

Easy Dump and Bake Meatball Casserole is a hearty, comforting, and flavorful meal that requires minimal preparation. This effortless dish combines tender meatballs, rich marinara sauce, cooked pasta or rice, and bubbling cheese for a satisfying weeknight dinner that is family-friendly and perfect for busy schedules.

Ingredients

Scale

Meatballs

  • Pre-cooked or frozen meatballs (about 20-24 pieces)

Sauce

  • 2 to 3 cups marinara sauce (good-quality jarred)

Base

  • 3 cups cooked pasta or cooked rice

Cheese

  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese

Seasoning

  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder

Instructions

  1. Prepare the Base: Spread the cooked pasta or rice evenly in the bottom of a large baking dish to create a starchy foundation that will absorb the flavors.
  2. Add the Meatballs: Arrange the pre-cooked or frozen meatballs evenly over the pasta or rice layer to ensure every bite contains meat.
  3. Pour the Sauce: Pour the marinara sauce over the meatballs, covering the pasta or rice completely to keep the casserole moist and flavorful.
  4. Layer the Cheese: Sprinkle the shredded mozzarella cheese generously over the top, then dust with grated Parmesan cheese for a golden, bubbly crust.
  5. Bake to Perfection: Bake in a preheated oven at 375°F (190°C) for 25 to 30 minutes, or until the cheese is melted, bubbly, and slightly browned. Optionally, cover with foil for the first 20 minutes to retain moisture and then uncover to brown the cheese.

Notes

  • Use fresh herbs or good-quality cheeses to enhance flavor.
  • Avoid overcrowding meatballs to allow even heating and proper cheese bubbling.
  • Cover casserole with foil during the first part of baking for moist results, then uncover to brown cheese.
  • Let the casserole rest for 5 minutes after baking to set and ease serving.
  • This casserole freezes well—prepare in advance and bake when ready.

Nutrition

Keywords: meatball casserole, easy weeknight dinner, dump and bake, comfort food, gluten free casserole