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Garlic Cheese Cloud Bread

Garlic Cheese Cloud Bread

Garlic Cheese Cloud Bread is a light, fluffy, and delicious low-carb bread alternative featuring airy, cheesy rounds with a savory garlic kick. Perfect for keto diets, gluten-free needs, or anyone wanting a quick and flavorful snack or side, this recipe is effortless to prepare and brings delightful texture and taste to your meals.

Ingredients

Scale

Main Ingredients

  • 3 large Eggs
  • 3 oz softened Cream Cheese
  • 1 cup Shredded Mozzarella Cheese
  • 1/2 teaspoon Garlic Powder
  • 1/4 teaspoon Baking Powder
  • 1/4 teaspoon Salt

Instructions

  1. Preheat and Prepare: Set your oven to 300°F (150°C) and line a baking sheet with parchment paper to ensure the cloud bread doesn’t stick and bakes evenly.
  2. Separate the Eggs: Carefully separate the egg yolks from the whites into two different bowls; this step is essential to whipping the egg whites for lightness.
  3. Mix the Yolks with Cheese and Garlic: In the bowl with yolks, add softened cream cheese, shredded mozzarella, garlic powder, baking powder, and salt, then mix until smooth and combined.
  4. Whip the Egg Whites: Use an electric mixer to beat the egg whites until firm peaks form—this will give the cloud bread its signature airy texture.
  5. Fold Whites Into Yolk Mixture: Gently fold the whipped egg whites into the cheesy yolk mixture, preserving as much air as possible to maintain fluffiness.
  6. Shape and Bake: Scoop the batter into six even rounds on the lined baking sheet, then bake for 25-30 minutes until golden and puffed.
  7. Cool and Serve: Allow the Garlic Cheese Cloud Bread to cool slightly on a wire rack before serving to let them set perfectly.

Notes

  • Use room temperature ingredients to ensure easier mixing and better texture.
  • Gently fold the egg whites to retain air and keep the bread light and fluffy.
  • Ensure your baking powder is fresh for a good rise and fluffiness.
  • Whip egg whites until stiff peaks form; soft peaks result in denser bread.
  • Serve warm for best flavor and texture, but leftovers can be reheated without drying out.

Nutrition

Keywords: cloud bread, low carb bread, keto bread, gluten free bread, garlic cheese bread, fluffy bread alternative, keto snack