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Juicy Grilled Chicken Bites Recipe

Juicy Grilled Chicken Bites Recipe

Juicy Grilled Chicken Bites are tender, flavorful pieces of chicken marinated in a zesty blend of olive oil, lemon juice, garlic, and spices, then grilled to perfection with a smoky char on the outside and juicy inside. This quick and easy recipe is perfect for appetizers, main dishes, or party snacks, offering a healthy, protein-packed meal that’s versatile and crowd-pleasing.

Ingredients

Scale

Main Ingredients

  • 1 lb boneless, skinless chicken breasts or thighs
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 3 cloves garlic, minced
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon ground cumin
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Optional Garnishes

  • Chopped fresh parsley or cilantro

Instructions

  1. Prepare the Marinade: In a medium bowl, whisk together olive oil, lemon juice, minced garlic, smoked paprika, ground cumin, salt, and black pepper until well combined. This marinade locks in moisture and infuses bold flavors into the chicken.
  2. Cut and Marinate the Chicken: Cut the chicken breasts or thighs into bite-sized, evenly sized pieces for uniform cooking. Toss the chicken pieces in the marinade, cover, and refrigerate for at least 30 minutes or up to 4 hours for deeper flavor.
  3. Preheat the Grill: Heat your grill to medium-high, about 375°F to 400°F. Clean and lightly oil the grill grates to prevent sticking and achieve beautiful grill marks.
  4. Grill the Chicken Bites: Thread chicken pieces onto skewers or place directly on the grill. Cook for 3 to 4 minutes per side, turning once carefully, until the internal temperature reaches 165°F and the chicken is nicely charred while remaining juicy inside.
  5. Rest and Serve: Remove chicken bites from the grill and let them rest for a few minutes to redistribute juices. Garnish with fresh parsley or cilantro before serving for a fresh herbal finish.

Notes

  • Cut chicken into uniform sizes for even cooking.
  • Allow the chicken to rest after grilling to retain juiciness.
  • Marinate for at least 1 hour or overnight for maximum flavor.
  • Ensure the grill is preheated well for better searing.
  • Use a meat thermometer to confirm an internal temperature of 165°F for safety and perfect doneness.

Nutrition

Keywords: grilled chicken bites, chicken appetizers, juicy chicken, easy chicken recipe, healthy chicken snacks, gluten-free chicken, backyard grilling