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Peppermint Patties

Peppermint Patties
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Peppermint Patties are a delightfully cool and sweet treat featuring a smooth, minty filling encased in rich chocolate. This easy recipe combines simple ingredients to create refreshing confections perfect for gifts, snacks, or festive occasions. With customizable flavors and no baking required, they’re approachable for all skill levels and sure to captivate anyone who tries them.

Ingredients

Scale

Filling Ingredients

  • 2 cups powdered sugar
  • 3 tablespoons softened butter
  • 1 teaspoon peppermint extract
  • 2 tablespoons condensed milk

Coating Ingredients

  • 1 1/2 cups dark or semi-sweet chocolate chips
  • 1 teaspoon vegetable shortening (optional)

Instructions

  1. Prepare the Filling: In a mixing bowl, combine powdered sugar, softened butter, peppermint extract, and condensed milk. Stir vigorously until the mixture is smooth and pliable, forming a dough-like filling that’s easy to shape.
  2. Shape the Patties: Using your hands or a small cookie scoop, form the filling into small round or oval shapes about the size of a tablespoon. Place them on parchment-lined baking sheets and chill in the refrigerator for about 30 minutes or until firm enough to hold their shape.
  3. Melt the Chocolate: Gently melt the chocolate chips using a double boiler or microwave in short bursts, stirring frequently to prevent burning. If desired, add vegetable shortening to thin the chocolate for smoother dipping.
  4. Dip the Patties: Using a fork or dipping tool, carefully coat each chilled peppermint patty in the melted chocolate, allowing excess chocolate to drip off. Place the dipped patties on parchment paper to set.
  5. Set and Serve: Let the chocolate harden at room temperature or refrigerate the patties for 15 minutes to speed setting. Once firm, the peppermint patties are ready to enjoy or package as gifts.

Notes

  • Use fresh peppermint extract for a more intense flavor.
  • Ensure the filling is well chilled to prevent melting during dipping.
  • Melt chocolate gently and avoid overheating to keep it smooth and shiny.
  • Work quickly when dipping so the chocolate coats evenly before hardening.
  • Store peppermint patties in an airtight container to maintain freshness and avoid absorbing odors.

Nutrition

Keywords: peppermint patties, mint chocolate, no-bake dessert, holiday treats, homemade candy, peppermint candy, easy peppermint recipe, chocolate mint candies

Find it online: https://emillycooks.com/peppermint-patties/