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Stuffed Chicken Cordon Bleu Bake

Stuffed Chicken Cordon Bleu Bake

Stuffed Chicken Cordon Bleu Bake is a cozy, baked casserole combining tender chicken breasts stuffed with smoky ham and melty Swiss cheese, topped with a crispy, flavorful breadcrumb crust. This quick and easy recipe is perfect for family dinners or busy weeknights, offering comforting cheesy, savory flavors with minimal prep.

Ingredients

Scale

Main Ingredients

  • 4 skinless, boneless chicken breasts
  • 4 slices Swiss cheese
  • 4 slices ham

Topping Ingredients

  • 1 cup bread crumbs (can use gluten-free if desired)
  • 2 tablespoons mayonnaise or Dijon mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 2 tablespoons melted butter or olive oil

Instructions

  1. Prepare the Chicken: Preheat your oven to 375°F (190°C). Carefully butterfly each chicken breast by slicing horizontally almost through, then open flat to create a pocket for stuffing. This ensures even cooking and juicy chicken.
  2. Layer the Filling: Place one slice of ham and one slice of Swiss cheese inside each butterflied chicken breast. Fold or roll the chicken breast to enclose the filling securely.
  3. Arrange in Baking Dish: Lightly grease a baking dish and place the stuffed chicken breasts seam-side down to keep the filling inside during baking.
  4. Make the Topping: In a bowl, mix bread crumbs with melted butter (or olive oil), garlic powder, paprika, and mayonnaise or Dijon mustard. Spread this mixture evenly over the top of each stuffed chicken breast to form a crunchy crust when baked.
  5. Bake to Perfection: Bake uncovered for 25-30 minutes until the chicken is fully cooked (internal temperature 165°F / 74°C) and the topping is golden brown and crispy. Let the chicken rest for about 5 minutes before serving to lock in juices.

Notes

  • Use a meat mallet to pound chicken breasts to even thickness for uniform cooking and easier stuffing.
  • Secure the rolls with toothpicks if needed to keep ham and cheese inside.
  • Let cooked chicken rest 5 minutes before slicing to keep it juicy.
  • Fresh or homemade bread crumbs give the crispiest topping.
  • Check internal temperature to ensure safe and optimal doneness.

Nutrition

Keywords: Chicken Cordon Bleu, stuffed chicken, baked chicken casserole, comfort food, family dinner, easy chicken recipe